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Christmas Menus

CHRISTMAS DECORATIONS





CHRISTMAS MENUS 2017

FOR RESERVATIONS PLEASE CONTACT US ON 01298 812776

SENIOR CITIZENS CHRISTMAS MENU
Served from wed 22nd November - Available Mon-Thurs 11.30am - 8pm / Fri-Sat 11.30am - 5pm

STARTERS

LEEK & POTATO SOUP Served with roll and butter

FAN OF MELON Fresh melon garnished with a fresh fruit coulis

BLACK PUDDING Topped with a creamy Dijon mustard
sauce

HOME-MADE PATE Served with a red wine chutney

SWEET CHILLI CHICKEN SALAD Strips of cool chicken with mixed leaves, croutons, and drizzled with sweet chilli sauce


CREAMY STILTON MUSHROOMS Served with French bread

MAIN COURSES

TRADITIONAL ROAST TURKEY Served with a sausage & bacon stuffing

PEPPERPOT BEEF Chunks of lean beef in a creamy pepper sauce

DEEP FRIED PLAICE Served with chips and veg

CREAMY GARLIC CHICKEN Chicken breast topped with a creamy garlic sauce

PORK DIJONNAISE Boneless pork chop with a creamy dijon mustard sauce

LEEK & SWEET POTATO BAKE Sweet potatoes & leeks in a creamy cheese bake, with a hint of garlic

OVEN BAKED HADDOCK Fresh haddock topped with a lemon butter

ALL THE ABOVE SERVED WITH CRISPY ROAST POTATOES, NEW POTATOES AND FRESH VEGETABLES UNLESS OTHERWISE STATED

DESSERTS

CHRISTMAS PUDDING Served with a brandy & cinnamon sauce

TRADITIONAL TRIFLE With fresh cream

PROFITEROLES Choux pastry with cream & topped with chocolate sauce

APPLE & CARAMEL CRUMBLE Served with fresh cream

ICE CREAM topped with butterscotch sauce

FRESHLY BREWED COFFEE

£13.95 - Lunch Only / £14.95 - Sing a longs & Evenings

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CHRISTMAS MENU 2017

Served from wed 22nd Nov - Available all day everyday from 11.30am - 9.30pm

STARTERS
LEEK & POTATO SOUP Served with a roll & butter

HOME-MADE PATE Served with a red wine chutney

BLACK PUDDING Topped with a creamy mustard sauce

FAN OF MELON Fresh melon served with fresh fruit coulis

CREAMY GARLIC MUSHROOMS Served with French bread

SWEET CHILLI CHICKEN SALAD Strips of cool chicken with mixed leaves, croutons and drizzled with sweet chilli sauce

MAIN COURSES

TRADITIONAL ROAST TURKEY Served with a bacon and sausage stuffing

PEPPERPOT BEEF Chunks of lean beef in a creamy pepper sauce


CHICKEN DIANE Chicken breast topped with a creamy tomato, brandy and French mustard sauce

OVEN BAKED HADDOCK Fresh haddock topped with a lemon & parsley butter

PORK & BLACK STACK Pork chop topped with black pudding & creamy dijon mustard sauce

CHEESY LEEK & SWEET POTATO BAKE Leeks & sweet potatoes in a creamy cheese sauce, with a hint of garlic


HONEY GLAZED LAMB STEAK Lamb steak marinated in Honey & balsamic

10oz RUMP STEAK (£3 extra) Served with onion rings

ALL THE ABOVE SERVED WITH CRISPY ROAST POTATOES, NEW POTATOES AND FRESH VEGETABLES UNLESS OTHERWISE STATED

DESSERTS

CHRISTMAS PUDDING Served with a Brandy and cinnamon sauce


TRADITIONAL TRIFLE Topped with fresh cream

APPLE & CARAMEL CRUMBLE Served with fresh cream

ICE CREAM Served with butterscotch sauce

PROFITEROLES Choux pastry with fresh cream & topped with chocolate sauce

FRESH BREWED COFFEE

£19.50 Mon/Fri Lunch - £21.50 Mon - Thurs Evenings / £22.95 All other times


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NEW YEARS EVE

SITTINGS AVAILABLE - 6.30PM / 8.30PM

WE INVITE OUR GUESTS ON NEW YEARS EVE TO CHOOSE OFF OUR A LA CARTE MENU.

OUR SECOND SITTING INCLUDES A DISCO STARTING 10PM SO YOU CAN DANCE THE NIGHT AWAY AND BRING IN THE NEW YEAR

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FOR FURTHER INFORMATION ON ANY OF OUR MENUS, OR FOR RESERVATIONS PLEASE CONTACT MARK ON

01298 812776


WE ARE SORRY BUT WE ARE CLOSED ON CHRISTMAS DAY
























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