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Christmas Menus

CHRISTMAS DECORATIONS



CHRISTMAS DECORATIONS

OUR CHRISTMAS DECS WILL BE UP BY 20TH NOVEMBER AND WILL BE UP UNTIL 6TH JANUARY 2019 

CHRISTMAS MENUS 2018

FOR RESERVATIONS PLEASE CONTACT US ON 01298 812776

SENIOR CITIZENS CHRISTMAS MENU
Served from wed 21st November - Available Mon-Thurs 11.30am - 8pm / Fri-Sat 11.30am - 5pm

STARTERS

MINESTRONE SOUP Served with roll and butter

FAN OF MELON Fresh melon garnished with a fresh fruit coulis

BLACK PUDDING Topped with a creamy Cheese & chive
sauce

HOME-MADE PATE Served with a red wine chutney

CHICKEN CAESAR SALAD Strips of cool chicken with mixed leaves, croutons, and drizzled with caesar sauce


CREAMY STILTON MUSHROOMS Served with French bread

MAIN COURSES

TRADITIONAL ROAST TURKEY Served with a sausage & bacon stuffing

BEEF STIFFADO Chunks of lean beef slow cooked with onions and red wine in a tomato based sauce

DEEP FRIED SCAMPI Served with chips and veg

CREAMY CAJUN CHICKEN Chicken breast topped with a creamy cajun sauce

STILTON PORK Boneless pork chop with a creamy Stilton sauce

BROCCOLI, LEEK & PASTA BAKE Broccoli, leeks & pasta in a creamy cheese bake, with a hint of garlic

OVEN BAKED HADDOCK MORNAY Fresh haddock topped with a creamy cheese sauce

ALL THE ABOVE SERVED WITH CRISPY ROAST POTATOES, NEW POTATOES AND FRESH VEGETABLES UNLESS OTHERWISE STATED

DESSERTS

CHRISTMAS PUDDING Served with a brandy & cinnamon sauce

TRADITIONAL TRIFLE With fresh cream

PROFITEROLES Choux pastry with cream & topped with chocolate sauce

APPLE & CARAMEL CRUMBLE Served with fresh cream

ICE CREAM topped with butterscotch sauce

FRESHLY BREWED COFFEE

£14.50 - Lunch Only / £15.50 - Sing a longs & Evenings

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CHRISTMAS MENU 2018

Served from wed 21st Nov - Available all day everyday from 11.30am - 9.30pm

STARTERS
MINESTRONE SOUP Served with a roll & butter

HOME-MADE PATE Served with a red wine chutney

BLACK PUDDING Topped with a creamy Cheese & chive sauce

FAN OF MELON Fresh melon served with fresh fruit coulis

CREAMY STILTON MUSHROOMS Served with French bread

CHICKEN CAESAR SALAD Strips of cool chicken with mixed leaves, croutons and drizzled with caesar sauce

MAIN COURSES

TRADITIONAL ROAST TURKEY Served with a bacon and sausage stuffing


BEEF STIFFADO Chunks of lean beef slow cooked with onions, red wine and in a tomato based sauce

CAJUN CHICKEN Chicken breast topped with a creamy Cajun sauce

OVEN BAKED HADDOCK MORNAY Fresh haddock topped with a creamy cheese sauce

PORK & BLACK STILTON STACK Boneless pork chop with sliced black pudding and topped with a creamy stilton sauce

CHEESY LEEK, BROCCOLI & PASTA BAKE Leeks, broccoli & pasta in a creamy cheese bake with a hint of garlic


HONEY GLAZED LAMB STEAK Lamb steak marinated in mint & herb

10oz RUMP STEAK (£3 extra) Served with onion rings & chips

ALL THE ABOVE SERVED WITH CRISPY ROAST POTATOES, NEW POTATOES AND FRESH VEGETABLES UNLESS OTHERWISE STATED

DESSERTS

CHRISTMAS PUDDING Served with a Brandy and cinnamon sauce


TRADITIONAL TRIFLE Topped with fresh cream

APPLE & CARAMEL CRUMBLE Served with fresh cream

ICE CREAM Served with butterscotch sauce

PROFITEROLES Choux pastry with fresh cream & topped with chocolate sauce

FRESH BREWED COFFEE

£21.95 MON/THUR - £23.95 FRI/SUN


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NEW YEARS EVE

SITTINGS AVAILABLE - 5.30PM / 8.00PM

WE INVITE OUR GUESTS ON NEW YEARS EVE TO CHOOSE OFF OUR A LA CARTE MENU.

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FOR FURTHER INFORMATION ON ANY OF OUR MENUS, OR FOR RESERVATIONS PLEASE CONTACT MARK ON

01298 812776


WE ARE SORRY BUT WE ARE CLOSED ON CHRISTMAS DAY




























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