The Hanging Gate Pub and Restaurant High Peak Combs Resevoir Good Pub Food Frozen Budweiser

3 Course £19.95 Set Menu







£19.95 - 3 COURSE SET MENU



AVAILABLE ALL DAY EVERYDAY
(EXCLUDING DECEMBER, VALENTINES DAY & MOTHERING SUNDAY)
Also unavailable the first week of January

STARTERS


SOUP OF THE DAY - SERVED WITH ROLL AND BUTTER

HOME-MADE PATE - SERVED WITH TOAST

DEEP FRIED MOZZARELLA STICKS - SERVED WITH SWEET CHILLI

CREAMY GARLIC MUSHROOMS - SALAD & CRUSTY ROLL

BLACK PUDDING - WITH CREAMY PEPPER SAUCE


CRISPY BREADED CHICKEN STRIPS - WITH SWEET CHILLI

MAIN COURSES

8OZ RUMP STEAK - SERVED WITH CHIPS & VEGETABLES

GARLIC CHICKEN - 8OZ CHICKEN BREAST IN A CREAMY GARLIC SAUCE, CHIPS & VEG

ROAST PORK - STUFFING, VEG, NEW & ROAST POTS

VEGETARIAN BUTTERNUT SQUASH & SPINACH LASAGNE - SALAD AND CHIPS

PORK & BLACK STACK -BONELESS PORK CHOP, BLACK PUDDING AND CREAMY PEPPER SAUCE, VEG & CHIPS

FARMHOUSE PLATTER - ASSORTED CHEESE, HAM, PATE, SALAD, PORK PIE, SCOTCH EGG, FRENCH BREAD & PICKLES

BONANZA BURGER - 6OZ BURGER, CRISPY CHICKEN STRIPS, SMOKED BACON & MELTED CHEESE. CHIPS & SALAD


CAJUN SALMON - FRESH SALMON WITH CAJUN BUTTER, MASHED POTATO AND VEGETABLES

MIXED ROAST - HAND CARVED ROAST BEEF & TURKEY SERVED WITH MASHED POTATO, ROAST POTATOES, VEGTABLES, STUFFING & YORKSHIRE PUDDING


DESSERTS

BANANA & BUTTERSCOTCH MERINGUE - FRESH CREAM & ICE CREAM

APPLE & CARAMEL CRUMBLE - FRESH CREAM, ICE CREAM OR CUSTARD

PROFITEROLES - FILLED WITH FRESH CREAM

ICE CREAM - WITH BUTTERSCOTCH SAUCE

HOT CHOCOLATE FUDGE CAKE - WITH FRESH CREAM OR ICE CREAM


CHEESE & BISCUITS


FOR RESERVATIONS OR FOR MORE INFORMATION PLEASE CALL ON 01298 812776







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