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3 Course set menu
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3 COURSE SET MENU AVAILABLE ALL DAY EVERYDAY (EXCLUDING DECEMBER,VALENTINES DAY & MOTHERING SUNDAY) THREE COURSES £10.00 SOMETHING TO START WITH SOUP OF THE DAY Served with a roll and butter HOMEMADE COUNTRY PATE Served with toast GARLIC MUSHROOMS Served with salad and roll & butter CHILLED MELON Garnished with fruit BLACK PUDDING With a cheese and bacon sauce MAIN COURSES 6OZ RUMP STEAK Served with fried onions,vegetables and chips. (Topped with creamy pepper sauce for an extra £1.95) ROAST BEEF AND YORKSHIRE PUDDING Served with vegetables, new and roast potatoes DEEP FRIED SCAMPI Served with salad and chips GRILLED GAMMON Served with vegetables and chips CAJUN CHICKEN Breast of chicken in Cajun marinade served with salad and chips. FARMHOUSE PLATTER Assorted cheese with ham, pate and served with salad and French bread. CHEESY LEEK AND POTATO BAKE Served with salad and chips SAUSAGE AND MASH Served with a rich gravy and vegetables 6oz BURGER Served in a floury bap,with chips and salad (Add cheese for 50p extra) DESSERTS APPLE CRUMBLE Served with custard PROFITEROLES Served with fresh cream and chocolate sauce ICE CREAM With butterscotch sauce FRUIT SALAD Served with fresh cream ***************************** |
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