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VALENTINES DAY MENU book now for monday14th february
Monday, 14 Feb 2011
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VALENTINES DAY
3 COURSE SET MENU
ONLY £15.00
STARTERS
SOUP OF THE DAY
Served with a roll and butter
HOMEMADE COUNTRY PATE
Served with salad and toast
CHILLED MELON
Served with fresh fruits and raspberry coulis
POTATO WEDGES
Served with a cheese and bacon sauce
GARLIC MUSHROOMS
Served with a side salad, roll and butter
GARLIC BREAD
Served on a French bread
BLACK PUDDING
Served with cheese and bacon sauce
MAIN MEALS
RUMP AU POIVRE
6oz rump steak served with a creamy pepper sauce, chips and vegetables
CAJUN CHICKEN
Chicken breast marinated in cajun spices and served on a bed of creamy cajun sauce with chips and vegetables
DEEP FRIED SCAMPI
Served with chips and salad
HOME COOKED ROAST BEEF
Served with a yorkshire pudding
HOME COOKED ROAST LAMB
Served with a minty gravy
GAMMON STEAK
8oz gammon steak served with chips and vegetables
CHEESY LEEK AND POTATO BAKE
Served with chips and salad
BACON CHEESEBURGER
6oz burger topped with bacon, cheese and served with chips and salad
DESSERTS
APLLE AND CARAMEL CRUMBLE
Served with custard
FRESH FRUIT SALAD
Served with fresh cream
PROFITEROLES
Served with fresh cream and drizzled with chocolate sauce
CHOCOLATE ICE CREAM
CHEESE AND BISCUITS
VALENTINES DAY SITTINGS ARE 7PM AND 8.30PM.
PLEASE CONTACT MARK OR SAMMY ON:01298-812776 TO RESERVE YOUR TABLE
A LA CARTE MENU IS ALSO AVAILABLE
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